This will be my last entry of the year.

I’m going to take this time to reflect on the new foods I tried this year and actually liked. If you know me, you know that getting me to try anything new is nothing short a miracle. Getting me to try a new food is an ACTUAL miracle. Since this is the season of such events…I share with you the new foods in my repertoire (as it were):

Sushi
This is the most exciting of the additions, since Gaea tried to get me to eat it about 15 years ago and I swore I’d never try again.

Wings
Holy mackanoili do I love these things. Only from Locos, only medium with extra sauce and ranch. But still…

Grits
I actually had these for the first time on Wednesday. From what I understand grits are like tofu, and these were pretty cheesy. I love cheese.

Red Wine
Not technically a food but can be a meal substitute. Avoided since 1989, reintroduced in Vail.

Ok, that’s it. I’m going now. No, really. I mean it. Ok maybe I’ll be lurking. You just never know. Either way, safe and happy holidays. I’ll see ya next year.

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  1. [...] A few years ago I listed some of the new things I’d introduced to my feeding habits (part 1) (part 2), today I’ll list the items I can’t eat. Codie has the list on the back of a napkin in original form as documented over dinner last week. [...]