Four handfuls of seedless red grapes, halved
Three handfuls of celery, cut to your liking
Two handfuls of walnut pieces
Three baked chicken breasts
Mix, then add the toxic, artery clogging, delicious goodness of the goo:
Mayo plus a smidge of white vinegar to make it the consistency of salad dressing, then add half a palm full of curry powder (or less or more to taste). Should be a little lighter than dijon mustard.

Throw it in a pita pocket and devour.